|
|
September Newsletter
 |
September 2009
 |
Ralphie's Green Stampede, the University of Colorado at Boulder
initiative that converted Folsom Field last fall into a
zero-waste facility during football games, will continue and
expand to all athletic events in the coming school year,
commencing with CU's first home football game against Colorado
State University
... READ MORE
The Princeton Review listed 15 schools that received the highest possible score for their "2010 Green Rating Honor Roll": Arizona State University (Tempe), Bates, Binghamton University, College of the Atlantic, Colorado College, Dickinson, Evergreen State College, Georgia Institute of Technology, Harvard, Middlebury, Northeastern, University of California, University of New Hampshire, University of Washington, and Yale.
Eco-Products Makes the Inc. 500 List
By showing more than 800% growth between 2005 and 2008, Eco-Products caught the attention of Inc. Magazine.
|
|
 |
Sustainability and the Bottom Line
Restaurateur Jesse Cool's Sustainable Business Culture
Jesse Cool lives on the boundary of the sustainable food movement. Everyday she pushes that limit further, reaching out and including others in her industry with a message of hope for the future.
Of course, no one said doing the right
thing was easy...
READ MORE
|
|
What Motivates Purchases of Sustainable Food and Beverage Products?
Perceptions of Sustainability
|
The food and beverage market is a central player in consumer perceptions of sustainability and new research has established the motivation behind sustainable purchases by shoppers.
READ MORE
|
Energy Efficiency Comes to Fast Food
Green-tech helps save energy
|
Until this year, Bassam Odeh had no way of knowing whether an employee at his fast-food restaurants had left open the door to the freezer or the walk-in cooler.
Now he gets a text message whenever that happens.
“If you don’t close that door, you’re going to hear it from me,” ...
READ MORE
|
Great Green Beer
College-Town Breweries Leading Environmental Commitments
|
|
Savvy, environmentally conscious (and of age!) beer enthusiasts know that even when
you're in college, there's more to beer than dollar Pabst at the neighborhood dive.
Microbreweries are leading the way when it comes to going green...
READ MORE
|
|
|

|
Energy
efficient products and locally made items topped the list of
products that consumers were the most likely to seek out,
according to a report from
Nielsen, based on the firm's 2009 Nielsen Global Online
Survey.
|
 |
|
4755 Walnut Street, Boulder, Colorado 80301
Phone: (303) 449-1876 Fax: (303) 449-1877
www.ecoproducts.com
|
|
|
|
|
 |
 |
|